Celebrate St. Patrick’s Day With a Sour Apple Martini

It’s St. Patrick’s Day and let’s celebrate by making everyone green with envy with my recipe for Sour Apple Martini.  A combination of sweet, yet tart green apple with a kick of calvados.  Warning!  This recipe is 100% alcohol so…you have been warned!!  Enjoy!!

Sour Apple Martini
Serves 1
1 ½ ounces Hell’s Half Acre vodka 
1 ounce sour apple schnapps 
½ ounce calvados 
Ice 
Garnish with a fresh green apple slices 

Instructions 
1.  Combine vodka, schnapps and calvados in a cocktail shaker. 

2.  Add ice, cover and shake until chilled. 

3.  Strain into a chilled martini class. 

4.  Garnish with a fresh apple slice.  

Tiffy’s Tips 
~Place martini glass in freezer to chill.  
~Substitute your favorite vodka.  
~Slice apples last to prevent browning.
~Calvados is a variety of brandy made from apples and sometimes pears.  

Links:


My VERY favorite cocktail shaker 

Bar set 

Martini glasses

Bar Cart 

Paring knife

Cutting board 


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I’m Tiffany Collins Blackmon, but my friends call me Tiffy. I am a Podcast Host, Influencer, Author, Chef, Mom, and Wife. 

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