ABOUT ME 

Robert Rose

Fort Worth Magazine

Tiffany Blackmon is a tenacious and dynamic woman who wears many hats. A nationally recognized chef, podcast host of My So-Called Fabulous, influencer, cookbook author, mother, wife, daughter, and friend, are just some of the things that make Tiffany so fabulous. She is lovingly referred to as the “Mother of the People” by those who know and love her, and to know Tiffany, is to love Tiffany. 

Tiffany splits her time between Fort Worth, Austin, and Cabo with her husband Greg, her daughter Kennedy, and her first and only fur baby LaLa. Tiffany decided to make a shift in her career in 2019. She began dipping her toes into the world of lifestyle influencing, blogging, and podcast host. Tiffany’s, My So-Called Fabulous is now her fulltime passion project. Tiffany began her lifestyle brand sharing all things food, fitness, interiors, beauty, and fashion through her social media platforms and her successful podcast, which celebrated its 100th episode in January of 2022. Tiffany started this journey as so many came to her for advice and her deep desire to connect with people. She shares her experience and knowledge to hopefully help so many women and men. 

In addition to being an author and chef, Tiffany is a professional speaker and media-trained. Tiffany loves being in front of the camera, and has a passion for detail in every facet of her life. She has strong opinions on cooking equipment, place settings, linens, and workout clothes, not-to-mention an addiction to shoes. Tiffany adores entertaining and having people in her home, as making connections and new friends is really what life is all about! 

After graduating from Texas Christian University, Tiffany attended Johnson & Wales University in South Carolina to study Culinary Arts. Having more than 30 years of culinary experience, Tiffany has served in many different areas of the culinary world. Notably, during this time she served as the Executive Chef and Culinary Director for Beef Loving Texans, formerly Texas Beef Council. She appeared on a large number of television and radio programs discussing and demonstrating tips and techniques for healthy beef recipes. Tiffany is the author of bestselling cookbooks: 200 Best Panini Recipes, 300 Best Casseroles, and Panini French. 
 
Tiffany has offered a range of client services ranging from video streams and voice-overs to sales enhancement presentations, recipe development and testing, lectures and presentations, entertaining and parties, menu development and wine pairing, and she has curated an extensive client base. She has also served as spokesperson and contributing editor for Cooking Light, Southern Living, Coastal Living, Cottage Living and Lowe’s Creative Ideas. Tiffany has also appeared on numerous television programs including Good Morning America, Home Shopping Network, E! Entertainment Television, Food Network, and Country Music Television. 

Tiffany has served as Foods and Entertaining Specialist for Southern Living Cooking School. In this role, she traveled to more than 40 cities each year to present cooking demonstrations, menu planning and entertaining ideas. 
 
Tiffany maintains a healthy lifestyle by eating healthy and keeps fitness as a priority in her life. She taught group fitness classes for over 30 years and won a number of awards in the NPC Masters Bikini Division. 
 
Philanthropy is an important part of Tiffany’s life, and she has served as board member of North Austin Chapter of National Charity League and Vandegrift High School Cheer Booster Club. Tiffany continues to serve a number of nonprofits today, including Juvenile Diabetes Research Foundation, Cook’s Children Hospital Jewel Charity, Women’s Center of Tarrant County and Project 4031.

Making connections and new friends is really what life is all about! Thank you for being here and I hope you enjoy what I have to share. 



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Press & Praise

" Keep being fabulous ."
- Tiffany Blackmon