When the weather starts to get a bit chilly (pun intended), I make chili! I recall my mom making chili from different types, or a combination of proteins that she would actually grind herself. A combination of dried herbs, spices, fresh vegetables and pastes were ingredients to choose as options. I prefer lean ground beef sirloin or […]
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October 26, 2022
The beginning of the new year typically brings cold weather to many of us therefore, chili is often a mealtime solution. I developed this Roasted Chicken Chili recipe years ago and decided to bring out of my archives with a bit of updating and a video to share the steps for easy preparation. The flavors […]
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