Simple Tips, Fresh Toppings, and Everything You Need For Your Next Summer Cookout
Few things scream summer grilling season like an easy cheeseburger recipe! In my opinion, the secret to an incredible homemade burger is simplicity, which is exactly why this no-fuss recipe has been a summer staple in my kitchen for years. Made with just a handful of everyday ingredients, these juicy, flavorful patties come together in just a few simple steps and turn out perfectly every single time. You can even skip the grill and prepare this easy cheeseburger recipe on the stovetop using a grill pan!
When hosting a group I like to take this classic cheeseburger recipe one step further with a “Burger Bar”… a display of fixings including sauces, cheeses, and various toppings. This spread is fun, easy and allows guests to create the summer burger of their dreams. Psssst… if you really want to wow your guests, I recommend using double beef patties and double the cheese. Whether you’re hosting a backyard cookout or simply making dinner for the family, this easy cheeseburger recipe is one you’ll come back to all summer long.
To shop the kitchen essentials needed for this easy cheeseburger recipe, scroll to the ‘Shop the Post’ section at the bottom of this blog! As always, make sure to subscribe to my newsletter and follow me on Instagram for more content.
Arranging A Burger Bar
I started setting up a build your own burger bar years ago after realizing that everyone’s idea of the perfect burger is a little different! Instead of trying to remember each person’s topping preferences, I simply set out a variety of toppings and let everyone create their own. It makes hosting so much easier and adds a fun, interactive element to the meal. I love using a condiment serving tray and mini tongs for ease! Below are some of my burger bar staples.
Cheese
Swiss, cheddar, pepper jack, goat cheese, blue cheese
Toppings
lettuce, tomato, onion (red and/or caramelized), pickles, avocado, bacon, jalapeño, grilled pineapple, sautéed mushrooms, grilled veggies, fried egg
Condiments
ketchup, yellow mustard, dijon mustard, mayonnaise, BBQ sauce, ranch dressing
The Best Cheeseburger Recipe
Ingredients
- 1 lb ground beef
- Kosher salt and coarse ground black pepper to taste
- 4 slices cheddar cheese
- melted butter
- 4 brioche hamburger buns, split
- Toppings: Shredded iceberg lettuce, tomato slices, red onion slices, dill pickle slices, mayonnaise, mustard, ketchup
Instructions
- Shape the beef into 4 equal patties. Season both sides with salt and pepper, to taste.
- Preheat a gas or charcoal grill to 400°F and lightly oil the grates with olive oil. Grill the burgers, turning once, until they reach your desired internal temperature. During the last minute of cooking, top each patty with cheese and allow it to melt.
- While the burgers finish cooking, brush the cut sides of the buns with butter and place them on the grill until lightly toasted. Transfer the burgers to the bottom half of each bun, add your favorite toppings, and enjoy!
Notes
- I prefer 80/20 ground beef for the perfect balance of flavor and juiciness. If you’re looking for a leaner burger, choose 90/10 or 93/7, but keep in mind that less fat can mean a slightly drier burger. More fat equals more flavor and a more tender, juicy bite!
- The last thing you want is a dry hamburger… be careful not to overcook! Make sure you use a meat thermometer for the perfect internal temperature.
- I love cheddar cheese on my burger but add your favorite. So many options… pepper jack, American, brie, havarti, blue cheese, gouda, Swiss or goat…YUM!!!
- While the grill is hot, cook onions, bell pepper, poblano peppers to add a different depth and flavor profile to your burger.
- Let’s talk about buns as the selections are endless! Ciabatta roll, kaiser roll, onion roll, potato roll, pretzel roll, sesame seed, and gluten free. All buns have my vote but brioche is my VERY favorite!
- I usually keep it simple with kosher salt and freshly cracked black pepper, but a great burger seasoning is always welcome! Try Kinder’s The Blend or McCormick Grill Mates Hamburger Seasoning for an easy boost of flavor.
