Pantry Organization


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Ah…the look, feel, organization, and ease of a perfectly organized pantry! You get me? I love knowing every item has a place. I label to make sure we are organized and try to have a quarterly clean out as it is often easy to have items expire, so purging is necessary. Allow me to re-introduce you to my organizing and space guru, Nikki Farris with Simplify Your Space! I love being organized but Nikki takes it to a whole other level so I am blessed to have her wave her magic wand periodically. 

Tips from Nikki:

  • Use clear bins as you can see the item/s being housed and you can easily utilize and organize.  

  • Organize each clear bin into categories. My categories include; baking, snacks, prepackaged breakfast items, chips, teas, pasta & starches, and sweets.

  • Label; use removable labels as things do change.

  • Create space with tiered shelves that are perfect for canned goods. You see exactly what you have on hand and it’s such a space saver!

  • Incorporate a Lazy Susan to see a variety of pantry items.


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When organizing my pantry, I make sure I create space for the following:

  • Drinking water, bottled water and distilled water

  • Plasticware and disposables

  • Dog treats

  • Variety of trash liners

  • Supplements and first aid

  • Entertaining items 

  • Vases and vessels 


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I’m Tiffany Collins Blackmon, but my friends call me Tiffy. I am a Podcast Host, Influencer, Author, Chef, Mom, and Wife. 

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